A sweet granola base layered with vanilla yogurt, blackberries, and a drizzle of almond butter – these bars are vegan, gluten-free, refined sugar free, raw and no-bake. A quick, healthy and refreshing treat! Spring is in the air and how beautiful and vibrant are these Blackberry Yogurt Bars? The stewed…
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Continue ReadingSimple, easy and delicious, this Homemade Almond Butter truly is the best! 1 ingredient and 15 minutes later you have the best Almond Butter ever! Almond Butter is my latest obsession. The nutty, creamy, lightness of it all has me more obsessed with it than peanut butter (which is saying…
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Continue ReadingA classic breakfast dish made vegan – this Tofu Scramble is so easy to make in just one pan, packed with flavor and nutrients, and so delicious! Growing up I used to eat scrambled eggs often – a classic breakfast meal. But being a picky eater as a child, I…
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Continue ReadingVegan Almond Butter Bars are an almond-twist on the classic snickers candy – made from raw ingredients, no-bake, gluten-free, refined sugar-free and ever so tasty! I can’t keep these in my house for longer than a day… they are too good! Lately, almond butter has been my thing. I’ve been…
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Continue ReadingThis one pot Chickpea Noodle Soup is a healthy vegan and gluten-free alternative to the infamous comfort meal After feeling under the weather the past couple of days, I decided to make the ultimate comfort dish – Chickpea Noodle Soup. I’m sure many can relate to eating chicken noodle soup…
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Continue ReadingThis incredibly simple and delicious Vegan Vanilla Bundt Cake is so easy to make, extra moist and the perfect treat for Valentine’s Day! I’m all for indulging in sweets around Valentine’s Day, and one of my all-time favorite sweets is a classic vanilla cake. Nothing beats a soft, moist, vanilla-flavored…