dinner

  • Hidden Veggie Vegan Mac & Cheese

    Megan

    You would never know that this vegan mac & cheese is made from potatoes and carrots! An ultimate comfort food made healthy. Nut-free and oil-free. Mac & cheese is the ultimate comfort food in my book. Honestly, is there anything better? It’s creamy, satisfying and not very good for you…

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  • Creamy Vegan Tuscan Soup

    Megan

    Get cozy with this Creamy Vegan Tuscan Soup that’s full of flavor and super easy to make with hearty ingredients like leeks, sweet potato, sun-dried tomatoes and butter beans. Soup season is my absolute favorite. Every year I have a soup that I become obsessed with and hyper-fixate on. Last…

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  • Easy Vegan Corn Chowder

    Megan

    An easy to make and ultra creamy Vegan Corn Chowder that’s made with simple yet wholesome ingredients and so delicious! If I’m honest, I just had corn chowder for the first time this year. Trust me, I’m just as surprised as you considering my love for corn, and soups. I…

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  • Creamy Pumpkin Soup with Crispy Chickpeas

    Megan

    This wholesome Creamy Pumpkin Soup is warm, cozy & tastes of the season! It’s filled with pumpkin puree, red lentils & topped with crispy chickpeas for protein. If you’ve never tried pumpkin soup, this is your sign. To me, pumpkin soup tastes very similar to butternut squash soup, but a…

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  • Chickpea, Sweet Potato and Lentil Curry

    Megan

    A creamy plant-based curry with protein-packed lentils and chickpeas and nutrient-rich sweet potatoes and spinach. This Chickpea, Sweet Potato and Lentil Curry is full of flavor and comes together quickly. I was always very hesitant to try curry. For some reason, I was always under the impression that I wouldn’t…

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  • Fall Harvest Quinoa Bowl

    Megan

    This Fall Harvest Quinoa Bowl is a nourishing meal made with roasted butternut squash, brussels sprouts, caramelized onions, spinach & chickpeas. This recipe is brought to you by my most recent farmer’s market haul. Honestly, farmer’s markets are where I get most of my inspiration for recipes. Eating locally grown…

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